Pulled pork shoulder slow-cooked by us for 10 hours at low temperature overnight, reaching 92°C at the core, fresh grilled vegetables, grilled cheese, super crunchy fries, BBQ sauce on the side
Pulled pork shoulder slow-cooked by us for 10 hours at low temperature overnight, reaching 92°C at the core, fresh grilled vegetables, grilled cheese, super crunchy fries, BBQ sauce on the side